Course Modules
Introduction to wine types
Learn the major styles: red, white, rosé, sparkling, and fortified wines
Basic tasting techniques
Develop your palate using the systematic approach to tasting
Food & wine pairing fundamentals
Understand how flavors interact and complement each other
Assessment
Assessment is by a closed-book exam of 30 multiple-choice questions.
This qualification is regulated by Ofqual.
Entry Requirements
There are no entry requirements for this qualification. You must be of legal drinking age in the country where you are attending the course to participate in any alcohol tasting. However, this is not a barrier to successfully completing the qualification.
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